Introducing our Straight Up Garlic Dill Pickles - the perfect blend of all-natural, locally-sourced ingredients that will take your taste buds on a mouth-watering journey!
Perfect for adding zing to your salad or enjoying straight up as a snack!
Our pickles are made using only the freshest Kirby cucumbers grown in Queensland, along with organic apple cider vinegar from Bellevue orchard, Olsson's Sea Salt, and fresh dill.
What sets our Straight Up Garlic Dill Pickles apart is our unique blend of spices, including Caraway, coriander, mustard, and red chilli flakes, which adds an extra layer of flavour to the pickles. This perfect blend of spices, along with our locally sourced ingredients, creates a tangy, savoury, and slightly spicy taste that's sure to leave your taste buds craving for more.
We take great pride in hand-cutting and hand-packing each jar of our Straight Up Garlic Dill Pickles to ensure the perfect texture and crunchiness. Grab a jar today and experience the unmatched flavour of our Straight Up Garlic Dill Pickles!
- Vegan
- Kosher certified
- Gluten-free
- Sulphite free
Our Straight Up Garlic Dill Pickles are made with no added sugar and reduced in sodium, making them a healthy and delicious snack option.
Ingredients: Cucumbers (50%), Brine (Water, Distilled White Vinegar, Apple Cider Vinegar, Salt), Dill (2.9%), Garlic, Spices.